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24 May

Ah, I’m not alone in what I think about the average American diet. However, the reason people eat like this is because of profits and jobs, and the government will do nothing about it because that might cause jobs to be lost and no morally corrupt politician would want that because then he or she might get tossed out of office in the next election and miss out on all those gifts and perks from corporate lobbyists. _______________________________________

It’s all about the money and a lot of people that live to eat instead of eat to live. _______________________________________

This also has a lot to do with the quality of public education in the US where teachers cannot teach kids that do not feed their brains the proper nutrition needed to make that brain work. In fact, sugar really messes up short term memory and causes energy spikes along with mood swings. _______________________________________

For example, when I was still teaching (1975 – 2005), each year, I asked my students, “How many of you eat breakfast?” The answer was usually two or three raised hands out of a class of 34/36 students (on average). _______________________________________

A nutritious breakfast is the most important meal of the day—especially for children who are still growing and that growth includes the brain. The brain does not stop developing until they are about age 25. _______________________________________

Then I asked, “What do you eat when you eat?” The most common answer was a bag of greasy French fries, a slice of cheese pizza and a soda (often Coke or Pepsi) and that soda or sodas was usually the first thing most of the students consumed because it was the easiest form of food or drink available since there were vending machines in the schools halls. _______________________________________

Since I arrived at school early, soon after the gates were unlocked at 6 AM, I had the opportunity to ask the man stocking the soda vending machines how many cases of sodas did he deliver to the high school each week. His answer, “About 2,000 cases,” which translated to about 3 sodas a day per student since the school had about 3,000 students at the time._______________________________________

What was the motive for the school district to have those soda machines in the halls? The Coke Distributer paid the district 50% of the gross take. Each bottle cost $1.00. _______________________________________

In addition, scientific research has proven that drinking one can of soda will suppress the immune system up to 50% for several hours besides messing with brain cells from the overdose of sugar.

And we blame teachers when kids don’t learn!

glennpendlay's avatarGlenn Pendlay

Why? Well it started in Guatemala last week. I was eating in the weightlifting chow hall with Donny Shankle and thinking about the food. The meal that day included a sort of salad. Tasted like it had some kale in it, had some green beans, some corn, lettuce, and bits of bacon. There were diced up potatoes, cooked with onions. Diced up carrots that most people seemed to be mixing up with the potatoes and onions. And chicken. Not fried chicken, just chicken. It was representative of most of the meals, mostly vegetables and meat, some potatoes or rice. Nothing fancy. I remarked to Donny that it would be hard to overeat and get fat on such food. Not that it wasn’t good, it was tasty enough, but it was nothing you would want to go on eating once your hunger had been satisfied. And it wasn’t calorie dense, mostly…

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Posted by on May 24, 2012 in Uncategorized

 

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